$500.00 Bonus AFTER 90 working days

General Summary of Job Duties

Performs set-up, breakdowns and cleans and maintains meeting and Banquet rooms by following standards of Casino Fandango.

Essential Job Function and Duties

• Clean and set-up meeting rooms per the Banquet Event Order.
• Vacuum floors, clean walls and mirrors.
• Proper care, movement, storage of all equipment, such as tables, chairs, risers, dance floor, and lecterns, is required.
• Proper control and storage of meeting room supplies, such as linen, pads, pens, and candy, are required.
• Service every meeting room by emptying trash, removing dirty dishes from the staging area, and replace when necessary.
• Straighten all chairs, replenish water requirements, as specified or requested,
• On a continuous basis, keep service corridors, pre-function space and storage areas clean, organized and unobstructed.
• Clean room and set-up equipment and break stations.
• Acts as food runner and busses tables when busy or short-handed.
• Ensures that all equipment is in good repair.
• Assists guest in any function or meeting room requirements.
• Assists banquet servers as necessary.
• Completes maintenance requests when equipment needs repair.
• Provides the highest quality of service to guests.
• Perform side work as assigned.
• Thorough knowledge of applicable Company and departmental policies and procedures.
• Maintain an open line of communication with Management.
• Maintain a positive and professional demeanor during all interactions with guest, fellow team members, and vendors.
• Ability to accept performance feedback in a professional manner.
• Arrive on time and regular attendance to all scheduled shifts is considered an essential function of the job.
• Other duties as assigned.

Non-Essential Job Functions and Duties

• Be courteous, kind and patient with each other.

Skills, Education and Other Requirements

• Previous experience in a banquet environment or hotel casino is preferred.
• Ability to read, write, speak and understand the English language.
• Bi-lingual (English/Spanish) is a plus.
• Must present a well-groomed appearance.
• The ability to maintain composure in a potentially stressful environment.
• The ability to successfully interact with all levels of team members and management.
• Flexibility to work varied shifts, including weekends and holidays, with variable overtime.
• High School Diploma and/or GED preferred
• Must be able to tolerate areas containing secondary smoke, high noise levels, bright lights and dust.
• Excellent verbal and written communication skills.

Required Work Cards

• Food Handlers Certification

Machinery, Work Equipment, Programs, Software, Hardware Used

• Hand carts
• Forklifts

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