Yacht Club/Restaurant Manager

Full Time
Mount Sinai, NY 11766
Posted
Job description

The Mt. Sinai Yacht Club, (a family oriented boating club that is located on beautiful Mt. Sinai Harbor on the north shore of Suffolk County), is looking for a self-starter creative problem solver with strong work ethic and management record, including varied restaurant/bar management experience, to fill the club Steward’s (Manager) position. This full-time position offers to the right person a varied and challenging professional opportunity.

Responsibilities include

- Managing our restaurant, bar, catering services and marina.

- Supervision of bartenders, servers, cleaners and dock staff

- Scheduling staff and payroll

- Training and evaluating staff members in their roles

- Must be proficient in but not limited to Excel, Microsan and Microsoft office.

- Assisting and Coordinating with Club Committees and Officers in scheduling, planning and managing club events and private parties; collection of dues and fees; and budgeting

- Maintaining consistent service standards to ensure that club members and guests’ experiences are always optimal.

- Assisting members with matters pertaining to club business

To build the strong rapport with members and staff needed to be successful, the candidate must possess the following:

- 3+ years of management experience

- Proficient in or willing to learn Microsoft Office and MICROS

- Availability to work evenings, weekends and holidays.

- Knowledge of purchasing, receiving, inventories and cost controls as it applies to a bar and restaurant.

- Knowledge of state and local laws as it applies to liquor, labor, and health code regulations.

- Suffolk County Food Managers Certificate (Can be obtained after hire)

Salary commensurate with experience and credentials.

Job Type: Full-time

Benefits:

  • Paid time off

Experience level:

  • 3 years

Restaurant type:

  • Fine dining restaurant

Shift:

  • 10 hour shift
  • 12 hour shift
  • 8 hour shift

Weekly day range:

  • Weekend availability

Education:

  • High school or equivalent (Preferred)

Experience:

  • Restaurant Experience: 3 years (Required)

License/Certification:

  • Driver's License (Required)

Shift availability:

  • Night Shift (Required)
  • Day Shift (Required)

Work Location: In person

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