Job Description:

This position is accountable for the acquisition of requested products, equipment, and services for assigned areas in an efficient and cost-effective manner. The incumbent works and communicates directly with all levels of Intermountain Healthcare personnel, and suppliers.

Work Shift: Monday - Friday; 6:30am- 3:00pm. Flexible schedule is a must

Scope

1. Responsible for purchasing & receiving all food and non food items for the Nutrition Services department.

2. Responsible for stocking, rotating and auditing all storage areas including Walk-In Freezers, Walk-In Fridges, Dry Store Rooms.

3. Reports to the executive chef and will partner with the patient services manager, retail & catering manager, nutrition care manager & department director.

4. Will ensure required products are on hand as needed, and when applicable, suitable approved substitutes are sourced.

5. ServSafe Manager Certificate not required, but highly desirable.

6. Complete monthly food & non food item inventory.

7. Responsible for & auditing and tracking invoices from vendors & submitting in timely manner.

8. Has strong communication skills to effectively communicate with several departments throughout hospital.

9. Has strong organization skills to effectively manage inventory and help keep food waste down.

Minimum Qualifications
High School Diploma or equivalent is required



Preferred
Two (2) years of food service purchasing or equivalent is preferred Two (2) years of HACCP experience is preferred

Physical Requirements:

Interact with others by effectively communicating, both orally and in writing.- and -Operate computers and other office equipment requiring the ability to move fingers and hands.- and -See and read computer monitors and documents.- and -Remain sitting or standing for long periods of time to perform work on a computer, telephone, or other equipment.- and -May require lifting and transporting objects and office supplies, bending, kneeling and reaching.

Location:

Lutheran Medical Center

Work City:

Wheat Ridge

Work State:

Colorado

Scheduled Weekly Hours:

40

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$16.75 - $28.80

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

Learn more about our comprehensive benefits packages for our Idaho, Nevada, and Utah based caregivers , and for our Colorado, Montana, and Kansas based caregivers our commitment to diversity, equity, and inclusion .

Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.