Job Description

The following statements are intended to describe the general nature and level of work being performed by employee(s) assigned to this job. The statements are not intended to be an exhaustive list of all responsibilities, duties and skills
required of personnel so classified.

Job Summary

Maintain online food inventory control system

Fundamental Job Tasks

• Data input and maintenance of online inventory control system
• Physical inventories and routine cycle counting
• Assigning space location to merchandise to warehouse
• Verifying codes, pack size and pallet quantities
• Check for out-of stock items
• Adjust store returns
• Calculate items needed for warehouse transfers
• Maintain special orders
• Make certain any wrong items are returned to vendor
• Perform all other inventory control duties as assigned

Education/Experience

• Must be at least 18 years of age
• High school diploma preferred but not required
• Working knowledge of online inventory control system preferred
• Proficient with personal computer including Microsoft Office: Word and Excel
• Must have basic math and reading skills
• Good phone etiquette
• Ability to read product cases and codes, slot numbers and computer screens
• Must possess the ability to complete given assignments within allotted time periods in a safe and diligent manner
• Must maintain a sense of integrity and ability to work well with others
• Ability to deal effectively and professionally with all levels of individuals doing business from within and outside the company
• Must be able to work in a distribution environment where temperatures may range from zero to over 80 degrees
• Must be available to work flexible work schedule, including days, evenings, weekends and holidays (Available shifts include: nights, weekends, and graveyard)

Brand: Stater Bros. Markets
Address: 301 S Tippecanoes Avenue San Bernardino, CA - 92408
Property Description: 9011 - Distribution
Property Number: 9011