Zeppoli's in Blacksburg, VA is looking for one food service manager to join our 27 person strong team. We are located on 810 University City Boulevard, Suite 22. Our ideal candidate is a self-starter, ambitious, and reliable.

Responsibilities

*Train employees and monitor operations to ensure customers expectations are exceeded *Manage employees to provide exceptional food quality in a timely and cost effective method *Manage vendor services to maintain appropriate quantities and quality of product *Budget and monitor inventory, labor and restaurant costs to improve overall profitability *Implement health and safety protocols *Produce and analyze profit and loss reports *Assist kitchen staff where and when needed

Qualifications

*Experience working in related field *High School Diploma or equivalent *Strong time-management skills; ability to multi-task, prioritize, and organize *Able to manage and lead a team to success

We are looking forward to hearing from you.

Available shifts and compensation: We have available shifts all days of the week. Compensation is $20.00 - $25.00/hour.

About Zeppoli's: Zeppoli’s was opened the week of National Pasta day and all of the pasta including the ravioli is made fresh at the restaurant, along with the bread, soups, meatballs, sauces and desserts. Shortly after opening, Zeppoli’s expanded its wine selections and opened a retail shop in the lobby of the restaurant. By offering its customers reasonably priced wines from around the world, they are able to truly enhance your dining experience. Learn more about us at http://zeppolis.com/.

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