About the company
The mission of Navos is to improve the quality of life of people vulnerable to mental illness by providing a broad continuum of trauma informed care with a focus on recovery and resilience. Navos responds to the needs of people with mental illness in King County. Services are targeted to those who live at or near poverty, often as a result of their mental illness. Navos is committed to embracing equity and inclusiveness in everything we do. Our efforts are intentional, deliberate, and a fundamental part of the everyday expectation for working at Navos.

About the Position
The Coordinator is responsible for coordinating the daily food and beverage operations of the Of Navos Hospital, assuring that all regulations and guidelines of all state and local health regulations are met. Work situations are a variety of administrative and food service functions related to patient care areas that requires organization, delegation, leadership, good judgment, problem solving and decision-making. Internal contacts include staff and management of Navos and Multicare System. External contacts include vendors, suppliers and customers.

Position Requirements
Food Handlers permit and certification

Two years experience food service experience, or healthcare food service setting

Additional Information:
Salary Range: Min $18.38-$26.46

Compensation Range:
Z1