Job description

99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team!

Job Summary:

The Central Kitchen Supervisor is responsible for overseeing the central kitchen team in a food service operation. This position requires previous experience as a restaurant chef, as well as strong leadership and organizational skills.

Responsibilities:

• Manage and supervise the central kitchen team, including hiring, training, scheduling, and performance management
• Ensure the kitchen operates efficiently and effectively, adhering to food safety and quality standards
• Coordinate with other departments to ensure timely and accurate delivery of food orders
• Develop and implement new recipes, menus, and food concepts as needed
• Monitor inventory levels and order supplies as necessary
• Maintain a clean and organized kitchen, ensuring equipment is properly maintained and serviced
• Collaborate with other supervisors and managers to continuously improve kitchen operations
• Manage food cost and labor cost to meet budgeted goals
• Monitor and track kitchen performance metrics, making adjustments as necessary
• Perform other duties as assigned by management.

Qualification:

• High school diploma or equivalent required.
• A culinary degree or equivalent is preferred.
• 3+ years of restaurant chef or related experience.
• Previous supervisory or management experience preferred.
• Availability to work flexible hours, including evenings and weekends.
• Proficient in Microsoft Office and inventory management software.
• Strong leadership and communication skills.
• Ability to manage and motivate a team.
• Understanding of food safety and quality standards.
• Ability to multitask and prioritize in a fast-paced environment.
• Strong problem-solving and decision-making skills.
• Authorized to work in the United States without sponsorship.

Physical Requirements:

• This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions.

Working Conditions:

• This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production.
• The position will work in a commercial kitchen environment and will be required to follow food safety and sanitation guidelines.

Position Details:

• Employment Type: Full Time
• Location: 6491 Caballero Blvd., Buena Park, CA 90620
• Work days and times: Monday - Friday 2:30 pm to 11:00 pm

Benefits:

• Medical, Dental, Vision, and Life Insurance.
• 401 (k) Retirement Saving Plan with 4% Company Match
• Long-Term Services Award.
• Employee Discount.
• Paid Time Off
• Referral Program

Compensation:

The pay range for this job is between $21 and $36.50 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.

Privacy Statement:

By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us.

Disclaimer:

Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Type: Full-time

Pay: $21.00 - $36.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Experience level:

• 3 years

Pay rate:

• Hourly pay

Shift:

• 8 hour shift
• Evening shift

Weekly day range:

• Monday to Friday

Ability to commute/relocate:

• Buena Park, CA 90620: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant Chef or related: 3 years (Required)

Work Location: In person

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