Role Purpose To lead a team of Restaurant Managers and Team Members in the execution of an excellent Guest experience resulting in increasing Guest counts, sales and MOP growth. To ensure

Summary/Objective The line cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene

Salary Range: Negotiable and highly competitive! --Salary Range $90,000 to $108,000 annually + Production Incentive + Benefits. Individual salaries dependent on location, experience and job related

$5,000 Sign On Bonus! Are you looking for an opportunity that is more than a job? Plant your roots and grow with Clean Earth. Here at Clean Earth, you will have the opportunity for a